2/3 cup vegetable oil
1 cup sugar
2 cups chopped apples (notice I didn’t even peel the apples, simply core them)
1 ½ cups flour
¼ tsp. salt
1 tsp. baking soda
1 tsp. vanilla
1 cup chopped nuts (I used walnuts, but pecans or almonds would work)
3 T. sugar mixed with 1 ½ tsp. cinnamon
Preheat oven to 350 degrees.
In large bowl put everything except the cinnamon/sugar mix. The batter will be very stiff and crumbly. Put it in a 9” pan. I used a small rectangular pan because someone has my 9” square.
Sprinkle the top with the cinnamon/sugar mixture. Bake at 350 degrees for 45 minutes. Enjoy!